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Enhancing Performance through Business Continuity Planning

Business Continuity Planning

With the majority of its revenues derived from sales in the Greek market, and most of its 11,000-strong workforce based in Greece, the Eurozone crisis and potential for Greece’s exit from the euro has been a discomfiting time for Greek food company Vivartia.

Consequently, the company has had to make specific plans on how to manage a possible Greek exit, and the potential impact on financing, revenues and growth. Although the risk is now less severe than the period of ‘red alert’ in May/ June 2012, Vivartia remains vigilant and conscientious in its contingency plans.

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Written by:

expert

Marianna Polykrati

Vivartia

Group Treasurer

This article is available as part of an extensive case studies collection: Cash & Liquidity Management Series

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